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Siphon pot cooking for 1 minute, stirring and venting problems

Siphon pot cooking for 1 minute, stirring and venting problems

Now there are more and more baking shops in their own homes, and more and more people are pursuing the so-called ultimate taste. The siphon pot cooking method is the cooking equipment that can best express the aroma of coffee. If you really can't understand the reason for one minute, you will definitely encounter bottlenecks!

2014-07-10
The roasting method of coffee beans

The roasting method of coffee beans

The frying and roasting of coffee beans is a very chiral work. The raw beans are heated and cooked, and the moisture is removed to make them inflate. Through this procedure, the strange aroma and flavor of coffee can occur.

2014-06-20
Espresso course: the Art of espresso-Brewing the best Espresso

Espresso course: the Art of espresso-Brewing the best Espresso

First, moderate grinding is necessary-the ideal grinding degree of GRIND IS CRITICAL (combined with the right amount and moderate tamping) will enable Espresso to drip into your cup at a steady and slow speed. If you grind too coarsely, the water is easier to pass through the coffee powder, Espresso will flow out at a faster speed, and the taste will be more insipid.

2015-12-10
The second Yunnan Coffee Cup China Cooking Competition ended successfully in Kunming in the southwest division of the competition.

The second Yunnan Coffee Cup China Cooking Competition ended successfully in Kunming in the southwest division of the competition.

Yunnan is the largest coffee producing area in China, accounting for 98% of the country's coffee output. The boutique coffee beans of many coffee farms have gone abroad and stepped onto the world coffee stage. Xinhua News Agency, Kunming, August 15 (Ji Zhe Peng, Zhang Ruoyu) the second Yunnan Coffee Cup China Brewing Competition ended successfully in Kunming on the 14th, with one champion and one runner-up and one Yunnan finger at the same time.

2016-08-15
Classic Coffee making skill-- mellow single Coffee

Classic Coffee making skill-- mellow single Coffee

◆ should prepare utensils: siphon coffee pot group, wet rag, coffee cup group ◆ coffee beans: shallow roasted to deep roasted coffee beans ◆ coffee powder dosage and grinding degree: 15g / cup (150ml), fine grinding (about 2) to rough grinding (about 4) 1. Pour a little hot water into the next bottle, warm the pot and pour out; at the same time, add the right amount of hot water to the coffee cup and set aside. two。 Pour a cup of hot water (about 150ml)

2015-04-22
Italian mocha coffee maker (Mocha)

Italian mocha coffee maker (Mocha)

Italian mocha pot is one of the main utensils used in cafes to make single pot coffee. It has the advantages of high temperature, high concentration and high speed. The disadvantage is that because it is like a pressure cooker, it is dangerous not to operate according to the rules. There are many specifications and styles of Italian mocha pot, which can be purchased according to your needs. Single head stove, coffee stove and high stove can be used for heating Italian mocha pot.

2014-08-29
Roasting of Chongqing boutique coffee

Roasting of Chongqing boutique coffee

There are many elements that a bean baker can share with his wholesalers and baristas who perform beans. Providing detailed information is like providing a coffee maker with a tool that can be used to explain and understand each single bean or recipe bean information. This information not only helps the brewing of coffee but also assists in the interpretation of customers. Each of the following variables is important to baristas.

2014-08-13
Boutique coffee roaster Fuji Royal small roaster 1kg Rmer 101

Boutique coffee roaster Fuji Royal small roaster 1kg Rmer 101

Although it is a small size, it is fully equipped. It can bake bright beans and cool them quickly. It can be easily moved when placed on a special bench. Easy to observe digital thermometer, easy to bake. 1kg type. Size 300700870. After continuous improvement, even beginners can simply bake the design. The baked beans are so beautiful that they are popular with many users.

2015-11-24
The knowledge of espresso.

The knowledge of espresso.

1. Italian professional coffee machine is distinguished according to the cooking and heating system of the boiler, which is generally divided into four types, namely, single boiler system, parent boiler system, double boiler system and multi-boiler system. Four different boiler brewing and heating systems will be different when we brew espresso, and the main reason for the difference comes from the different configuration of the boiler and heating.

2014-09-16
The methods and techniques of making coffee choose your favorite method of brewing coffee.

The methods and techniques of making coffee choose your favorite method of brewing coffee.

Choose your favorite coffee brewing method: the coffee pot has siphon pot, drip filter pot and mocha pot; the bean mill has hand coffee mill and electric coffee mill; the coffee cup has ordinary porcelain and bone porcelain. What suits you is the best, never mind what others say. Coffee beans have single beans (Brazil, Colombia, Mantenin, Yunnan, etc.), flavor beans (usually made up of one or one kind of

2015-11-09
English words related to coffee machine and barista

English words related to coffee machine and barista

Coffee machine, barista-related English words Chinese translation Tamper powder hammer, the iron in the hand of the barista in the coffee shop! ^ _ ^ Portafilter cooking handle, same as above! Basket handle filter, powder bowl, this is integrated with Portafilter brewing handle, coffee powder is placed here, and then hammered with Tamper powder. Mac

2015-10-24
Italian Coffee basic Coffee basic equipment

Italian Coffee basic Coffee basic equipment

1. Italian professional coffee machine is distinguished according to the cooking and heating system of the boiler, which is generally divided into four types, namely, single boiler system, parent boiler system, double boiler system and multi-boiler system. Four different boiler brewing and heating systems will be different when we brew espresso, and the main reason for the difference comes from the different configuration of the boiler and heating.

2014-11-10
Boutique Coffee Indonesia Huangman Coffee cooked Bean Sumatra Azigaio Mountains producing area

Boutique Coffee Indonesia Huangman Coffee cooked Bean Sumatra Azigaio Mountains producing area

Indonesian coffee is very diverse in quality, most of which are based on the island origin as its market name: such as Sumatra, Sulawesi, Jawa or Timur. The advantage of Indonesian coffee is that most coffee is characterized by strong, introverted flavor and lively moderate acidity. Chinese people think highly of Indonesian Mandheling coffee.

2016-05-14
The knowledge of espresso should be paid attention to in making espresso.

The knowledge of espresso should be paid attention to in making espresso.

1. Italian professional coffee machine is distinguished according to the cooking and heating system of the boiler, which is generally divided into four types, namely, single boiler system, parent boiler system, double boiler system and multi-boiler system. Four different boiler brewing and heating systems will be different when we brew espresso, and the main reason for the difference comes from the different configuration of the boiler and heating.

2015-10-20
Taste Single espresso espresso

Taste Single espresso espresso

A good cup of kung fu coffee is like a good base wine, which can make any fancy coffee, such as the most popular cappuccino and the most common latte are made with kung fu coffee. Of course, you can also be so clean and pure vegetarian, good kungfu coffee surface will be covered with a thick layer of dark brown oil, oil sandwiched with fine markings, do not need

2014-08-06
The pre-soaking time of hand-brewed coffee is recommended to inject water, coffee powder, hand-flushing equipment KALITA

The pre-soaking time of hand-brewed coffee is recommended to inject water, coffee powder, hand-flushing equipment KALITA

The first water injection is the process of awakening the flavor of coffee, allowing hot water to flow out of the hand pot, making a circle clockwise to wet the noodles, and the coffee powder surface will expand in a moment. Standing for about 20 seconds, a few drops of coffee will flow out of the hand cup, and the pre-soaking time is related to the success or failure of hand coffee, which is like building a house with a good foundation, a solid foundation and half the success of the building.

2016-07-01
The difference between Italian Coffee and American Coffee how to distinguish Italian coffee from American coffee

The difference between Italian Coffee and American Coffee how to distinguish Italian coffee from American coffee

Italian coffee machines usually have a boiler to generate hot water, which is pressurized to about 9 atmospheres and then flows through powdered coffee beans in a metal filter to brew coffee. This pressurized hot water brews coffee that is thicker than usual and has emulsified fat, often called espresso or espresso. There are many kinds of Italian coffee machines. Generally speaking, the most common one for commercial use is a single boiler.

2016-01-21
How to distinguish between good and bad coffee beans Coffee beans are roasted in several different degrees

How to distinguish between good and bad coffee beans Coffee beans are roasted in several different degrees

The roasting of coffee beans is a very technical work. The raw beans are cooked by heat and removed from moisture to make them explode. After this procedure, coffee can produce unique aroma and flavor. Generally speaking, short cooking time, coffee beans will be light brown color, sour strong, if the color of the roast is darker, bitter increased, the color is also dark brown. Therefore, the roasting of coffee beans is divided into several different processes

2015-09-21
7 Hong Kong Boutique Cafes

7 Hong Kong Boutique Cafes

Hong Kong is now entering a new era of coffee, and these emerging cafes are leading the way in fine coffee.

2014-07-18
Quality Coffee study Espresso Brewing problem Checklist

Quality Coffee study Espresso Brewing problem Checklist

Making a qualified cup of Espresso is the key to making Italian coffee. Now many friends buy their own coffee machines to learn how to make Italian coffee. However, it is not very clear what causes the cooking failure in the production process. On this issue, Xu made the following checklist based on some information on hand and Xu's own personal experience. I hope

2014-12-04
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